The Kyriu Nakiri model knife with a 17.5 cm blade is a knife suitable for making multiple types of cuts but especially for vegetables, the shape of the blade is suitable for using it as a spatula to collect chopped food and place it in the pan. The hammering gives the knife a natural non-stick effect, thanks to which the slices do not stick to the knife.
Handcrafted knife with 67-layer Damascus blade with octagonal rosewood and ebony handle
